PER COMPARTIRE TO SHARE
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MOZZARELLA DI BUFALA
Buffalo mozzarella with basil and sorted organic tomatoes
R$ 112
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BURRATA ARTIGIANALE
Creamy cheese with confit tomatoes and homemade piadina
R$ 118
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CROCCANTE DI PARMIGIANO
Crispy parmesan with parma ham, melted parmesan cheese and fresh figs. 4 units.
R$ 98
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CARPACCIO DI POLPO
Thin slices of cooked octopus and heart of palm vinnaigrete
R$ 130
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CARPACCIO DI MANZO WAGYU
Wagyu beef slices with arugula, buckwheat crispy and sheep's cheese
R$ 148
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ARANCINI CLASSICO
Italian rice cakes with zafron and buffalo mozzarella (6 unid.)
R$ 97
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CALAMARI FRITTI
Golden squid
R$ 112
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ACCIUGHE DEL CANTABRICO
Spanish anchovies with seasoned tomato pulp and and toasted bread
R$ 185
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GRANA PADANO CON MARMELLATE DELLA CASA
Italian parmesan slices with home made fruit jellies
R$ 105
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MORTADELLA ITALIANA CON PISTACCHIO
Italian mortadella with pistachios
R$ 106
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PROSCIUTTO CRUDO SAN DANIELE
Italian raw ham
R$ 118
ANTIPASTI STARTERS
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COUVERT (individual)
From our bakery: Homemade bread with Brazilian nuts, grissini, creamy goat cheese with tomato jam, seasoned butter, daily “amuse bouche” and extra-virgin olive oil
R$ 45
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MOZZARELLA E POMODORINI
Buffalo mozzarella, organic tomatoes, baby arugula, olive and basil powder
R$ 84
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INSALATA BIO CON FORMAGGIO DI CAPRA
Organic leaves, golden goat cheese and figs compote
R$ 89
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CARPACCIO DUO DI PESCE CON MASCARPONE
Tuna and sea bass carpaccio with mascarpone, crispy capers, Sicilian lemon and extra-virgin olive oil
R$ 132
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TARTARE DI TONNO CON NORI
Tuna tartar, organic leaves, heart of palm and seaweed
R$ 149
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ANATRA E ZUCCHINE
Thin slices of roasted duck breast, zucchine, pine nuts, orange and honey
R$ 121
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CARPACCIO DI MANZO WAGYU
Raw thin sliced Wagyu, crispy buckwheat and pecorino cheese
R$ 148
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CARPACCIO DI POLPO
Thin slices of cooked octopus and heart of palm vinnaigrete
R$ 130
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POLENTA TARAGNA CON TALEGGIO
Rustic polenta of buckwheat with Italian taleggio cheese
R$ 89
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POLENTA GIALLA CON FUNGHI E SALSICCIA TOSCANA
Yellow polenta with mushrooms and sausage
R$ 89
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CAPPELLETTI IN BRODO
Fresh pasta stuffed with veal in meet broth
R$ 98
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PIATTO DI FORMAGGI
Mixed cheese, Brazilian nuts bread and home made jams
R$ 175
PASTA FATTA IN CASA HOME MADE FRESH PASTA
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LASAGNA RISTORANTINO AL TARTUFO NERO
Fresh pasta with veal ragout, demi glace, grana padano ‘fonduta’ and black truffles
R$ 160
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LASAGNA FUNGHI
Fresh pasta, with mixed mushrooms and taleggio ‘fonduta’
R$ 155
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RAVIOLI CAPRESE
Fresh pasta stuffed with buffalo mozzarella cheese in a fresh tomato and basil sauce
R$ 117
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TORTELLI DI ZUCCA ALLE MANDORLE
Fresh pasta stuffed with pumpkin, roasted almonds and golden sage butterndoas
R$ 122
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CACIO E PEPE DELLA CASA
Tonnarelli with pecorino cheese and ground black pepper
R$ 123
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RAVIOLI CON BURRATA E RAGÙ DI GAMBERI
Fresh pasta stuffed with burrata, fresh tomato sauce, crispy basil and shrimp ragout
R$ 159
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TAGLIOLINI NERO AI FRUTTI DI MARE
Fresh squid ink pasta with shrimp, scallops, octopus, squid and red pepper with San Marzano tomato sauce
R$ 182
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GNOCCHETTI SARDI
Fresh eggless pasta, fresh tomato sauce with sausage ragu, tuscan olives and pecorino fonduta
R$ 124
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TORTELLI DI MANZO CON FUNGHI PORCINI
Fresh pasta stuffed with beef ribs, with cream of porcini mushrooms
R$ 148
PASTA SENZA GLUTINE HOME MADE GLUTEN FREE FRESH PASTA [ OUR KITCHEN IS NOT GLUTEN FREE AND CAN ACQUIRE TRACES DURING PREPARATION ]
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LASAGNA RISTORANTINO AL TARTUFO NERO
Fresh gluten-free pasta with veal ragout, demi glace, grana padano ‘fonduta’ and black truffless
R$ 160
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TAGLIATELLE QUAGLIA
Fresh gluten-free pasta with quail ragout and Porcini Mushrooms
R$ 147
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AGNOLOTTI VERDI
Fresh gluten-free pasta stuffed with artichokes in fresh tomato and thyme sauce
R$ 125
PASTA ITALIANA
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CARBONARA
Spaghetti, farm fresh egg, italian pancetta, ‘pecorino cheese’ and ground black pepper
R$ 126
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BACCALÀ IN FOGLIE
Rigatoni, cod slices in a fresh tomato sauce with eggplants, Tuscan olives, red peppers and crispy onions
R$ 172
RISOLIO PREPARED WITH ITALIAN CARNAROLI RICE AND EXTRA VIRGIN OLIVE OIL
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CALAMARETTI DORATI
Butterless italian rice, squid ink and crispy squid
R$ 159
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PROFONDO MARE
Butterless italian rice, octopus, shrimps, scallops, squid and ultra thin slices of smoked dried fish
R$ 198
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GAMBERI E CREMA DI LIMONE SICILIANO
Butterless italian rice with lemon cream, shrimps and dried tomato
R$ 205
RISOTTI PREPARED WITH ITALIAN CARNAROLI RICE AND EXTRA VIRGIN OLIVE OIL
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FUNGHI PORCINI
Italian rice with Porcini mushrooms
R$ 159
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CONTADINO
Italian rice with radicchio, sausage ragu and red wine
R$ 159
DAL MARE
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PESCATO DEL GIORNO
Fresh catch of the day
R$ 158
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COUSCOUS DI MARE GRIGLIATI
Mediterranean couscous with squid, octopus, scallops and grilled shrimp
R$ 230
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TONNO IN CROSTA
Seared tuna in seed and herbs crust, with heart of palm spaghetti and zucchini
R$ 175
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SALMONE ALLA GRIGLIA
Grilled salmon with Sicilian lemon and caper sauce, with golden potatoes and broccoli
R$ 158
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GAMBERONI PROVENZALE
Grilled prawns in a golden garlic, red pepper and italian rice with green asparagus
R$ 225
CARNI
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QUAGLIA CON FUNGHI E POLENTA GIALLA
[Porto Alegre exclusive] Roasted quail, local mushrooms and creamy Italian polenta
R$ 175
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MAIALETTO CON MELA VERDE
Roasted pork shoulder with green apple purée
R$ 159
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CAPRETTO AL FORNO
Roasted goatling shoulder with fresh tagliolini
R$ 185
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FILETTO DI MANZO ALLA ROSSINI CON TARTUFO NERO
Grilled beef filet with foie gras, marsala and black truffles sauce with gratin potatoes
R$ 245
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STINCO D’AGNELLO CON FUNGHI
Lamb shank, mushroom sauce and saffron risotto
R$ 185
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PICATTA AL LIMONE
Veal escalopes in lemon sauce, with spinach and potato croquettes
R$ 169
DOLCI DESSERTS
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BUDINO DI PISTACCHIO
Roasted pistacchio pudding
R$ 52
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DELIRIO CREMOSO DI CIOCCOLATO
Creamy Belgian chocolate pie with wild cherry ice cream
R$ 52
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TIRAMISÙ RISTORANTINO
Classic italian dessert in a Ristorantino style
R$ 55
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PANNA COTTA AI FRUTTI DI BOSCO
Classic from the Piedmont region with red fruits coulis
R$ 55
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SORBETTO DEL GIORNO SENZA ZUCCHERO [DIET]
Fruit sugarfree and no lactose sorbet
R$ 35
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FRUTTA DI STAGIONE
Fresh season fruits
R$ 35
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